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In today's era of globalization, trade is becoming more and more frequent. Cui Shiyuan's skill in making chili sauce has been passed down for a long time. In the past, he was only famous locally. However, with the development of the times, his chili sauce has gradually attracted more attention.

By chance, a businessman from South Korea tasted Choi Se-won's chili sauce and praised its unique taste. The businessman keenly sensed the business opportunity and decided to bring this delicacy back to South Korea.

To ship chili sauce to South Korea, efficient transportation is essential. At this time, the advantages of air transportation are highlighted. Air express can deliver the goods to the destination in a short time, ensuring the freshness and quality of the product.

Through air express, Cui Shiyuan's chili sauce was able to quickly cross the border and enter the Korean market. Korean consumers love this unique flavor from China very much, and the demand is growing.

Not only South Korea, but also the Japanese market has shown interest in Choi Se-won's hot pepper sauce. Japanese consumers' pursuit of delicious food and their love for fresh and unique flavors make them full of expectations for Choi Se-won's hot pepper sauce.

In order to meet the needs of the Japanese market, Cui Shiyuan further optimized the production process and increased production. At the same time, the precise and fast service of air express also enables him to respond to market changes in a timely manner and meet customer order needs.

The development of air express not only speeds up the circulation of goods, but also promotes cultural exchanges. In the process of going global, Cui Shiyuan's chili sauce has made more people understand Chinese food culture.

During this process, Cui Shiyuan also faced some challenges, such as how to ensure that the traditional flavor and quality of the chili sauce can be maintained during large-scale production.

In order to solve these problems, Cui Shiyuan continued to explore and innovate. He introduced advanced production equipment and strengthened the control of raw materials.

In addition, Cui Shiyuan also pays attention to brand building and market promotion. By participating in various international food exhibitions and exchange activities, his chili sauce brand has gradually established a good image in the international market.

Air express provided convenient conditions for Cui Shiyuan's chili sauce to go global, but it also put higher demands on his production and management.

In the future, with the continuous advancement of aviation transportation technology and changes in market demand, Cui Shiyuan will continue to embrace new opportunities and challenges, allowing his family-inherited chili sauce skills to shine even brighter on the international stage.