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In today's era of globalization, overseas shopping has become a common way of consumption. Overseas express delivery services have brought many conveniences to people, allowing us to easily enjoy goods from all over the world. However, behind this seemingly beautiful thing, there are some problems that cannot be ignored. Just like the tragedy experienced by Billy LeBron and his partner, there may be serious safety hazards in the transportation and handling of fresh food.

First of all, fresh food in overseas express delivery services needs to go through long distances during transportation. During this period, changes in environmental conditions such as temperature and humidity may affect the freshness and quality of the food. If the cold chain system fails during transportation or the preservation measures are improper, fresh food will easily breed bacteria and viruses, posing a threat to consumers' health.

Secondly, different countries and regions have different inspection and quarantine standards for fresh food. In some countries, the supervision of fresh food such as oysters may be relatively loose, which may lead to some food that does not meet hygiene standards entering the market. When these foods reach consumers through overseas express delivery to their door, consumers often find it difficult to judge their quality and safety.

In addition, after consumers receive fresh food delivered to their doorsteps from overseas, how to properly handle and cook it is also an important issue. If consumers lack the relevant knowledge and skills and cannot handle and cook fresh food in the correct way, it may also cause food safety problems. Just like Billy LeBlanc and his partner, perhaps it was because of improper handling and cooking of oysters that they were infected with Vibrio vulnificus.

In order to ensure the safety of fresh food in overseas express delivery services, all parties need to take active and effective measures. For express delivery companies and e-commerce platforms, they should strengthen the management of fresh food transportation and storage, ensure the stable operation of the cold chain system, and strictly conduct inspection and quarantine in accordance with relevant standards. At the same time, they should strengthen education and guidance for consumers, provide detailed food handling and cooking instructions, and improve consumers' awareness of food safety.

Government regulators should strengthen supervision of overseas express delivery services, improve relevant laws and regulations, and establish a sound food safety supervision system. They should increase penalties for violations and prevent fresh food that does not meet hygiene standards from entering the market at the source.

As consumers, while enjoying the convenience brought by overseas express delivery services, we must also enhance our awareness of self-protection. When purchasing fresh food, we must choose reputable merchants and brands, and carefully check the relevant information and inspection and quarantine certificates of the goods. After receiving the food, we must handle and cook it correctly according to the instructions to ensure food safety.

In short, overseas express delivery to door service has brought convenience to our lives, but we must also be aware of the potential safety hazards. Only through joint efforts of all parties can overseas express delivery to door service be made safer and more reliable, allowing consumers to truly enjoy the benefits brought by globalization.